Celebrate National Ice Cream Day with ice cream cocktails crafted by our mix maven, Tara McLaughlin. Begin your ice cream tasting on the coveted Four Seasons Hotel Seattle pool deck at BAR 84. Take in sweeping views of Elliot Bay and the Seattle Great Wheel while sampling a frosty concoction perfect for summer in Seattle. After, make your way down to Goldfinch Tavern for more ice cream cocktails accompanied by a selection of savory snacks prepared by Chef Joe Ritchie. Boozy milkshake and fries, anyone?
Grab a friend and get ready to drink... your dessert!
Where: Goldfinch Tavern & BAR 84 at Four Seasons pool
What: Progressive social beginning at the pool and ending in Goldfinch Tavern
Why: Celebrate National Ice Cream Day with booze!
When: Sunday, July 17, 2016 at 5:00pm
Cost: $25 per person; includes tax and gratuity
Reservations Required: (206) 749.7070
Must be 21+ to attend.
Questions? Connect with us on Twitter at @GoldfinchTavern. #NationalIceCreamDay