Treat your Graduate to a fabulous dinner and celebrate the class of 2017 at Goldfinch Tavern!
Chef Joe Ritchie makes it easy for family and friends to enjoy with a delicious three-course menu; seasonal selections will include family-style appetizers, guests' choice of entrée and a cake decorated in your grad's school colors. Parties of 8 or more receive a complimentary Magnum of Moët & Chandon Impérial Brut with a custom congratulatory note on the bottle and confetti!
WHEN: GradFinch package is available May through July 2017
COST: $95 per person, ++ 20% service charge and 10.1% WA tax
BOOK YOUR TABLE NOW: A reservation and credit card is required to confirm at least 72 hours in advance, please call (206) 749-7070
BUBBLES, CAKE & CONFETTI
Just want the Magnum bottle of Moët & Chandon Impérial Brut? We have your party covered with Champagne, table confetti and a graduation themed cake to upgrade to any reservation!
COST: $250, ++ 20% service charge and 10.1% WA tax