DATE | March 8 - 31
HOURS | available lunch and dinner
PRICE | USD 13
RESERVATIONS | Recommended through OpenTable

Celebrate International Women's Day with Chef Danielle Grogan’s Berry Eton Mess, a beautifully imperfect dessert that reminds us to embrace life’s unexpected twists. Layers of vanilla-bean whipped cream, macerated strawberries and raspberries, and crisp dried meringue come together, creating an elegant treat. Inspired by the story of a Pavlova that was accidentally "ruined" but still enjoyed, this dessert is a sweet tribute to resilience, reminding us that even when things don’t go as planned, there is still beauty—and deliciousness—to be found.

For the month of March, 10% of proceeds will benefit the Jubilee Women’s Center, Seattle’s first transitional home for women. Jubilee offers residents a supportive housing community in which to heal from crisis and domestic abuse and get back on their feet. Visit them online to learn more.