In celebration of Four Seasons Hotel Seattle’s 8th anniversary on November 3, Goldfinch Tavern Chef Joe Ritchie enters the food ring with chef and restauranteur Ethan Stowell. Goldfinch Tavern, an Ethan Stowell Restaurant, will set the stage for the three-course showdown where guests can expect some fun surprises and twists.

Where: Goldfinch Tavern at Four Seasons Hotel
What: Chefs Ethan and Joe will go head to head and dish to dish in this culinary smackdown
Why: Celebrate Four Seasons Seattle's 8th Anniversary with some friendly competition
When: Thursday, November 3rd; 6pm, arrive early to meet the Chefs. Showdown dinner starts 6:30pm sharp!
Cost: $75 per person; plus tax and 20% service charge
Reservations and Credit Card Required: Purchase online or call (206) 749.7070
Limited seating available - tickets include 2 glasses of wine with coursed dinner

Questions? Connect with us on Twitter at @GoldfinchTavern.
Note: 72-hour cancellation policy.