BRUNCH

Saturday and Sunday 9:00am - 2:30pm

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$80 per person

Brunch pricing includes bottomless mimosas, and three courses: choice of appetizer,

choice of entrée and a pre-determined trio of desserts

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Menus are subject to change                                                                                                                                                                                  
*King County Department of Health would like to inform you that consuming raw or undercooked meats & seafood may contribute to your risk of food-borne illness.

A pre-tax 20% service charge is added to each guest check. At least 65% of this service charge will be retained by your server or bartender. The remainder is distributed entirely to the hourly employees who are responsible for the Goldfinch Tavern meal experience.

(gf): items are gluten-free. (nf) items are nut-free. (v): items are vegan. Additional gluten-free & vegan options available upon request.


We happily accept Four Seasons and Ethan Stowell Restaurants gift cards.