• Four Seasons Hotel Seattle (map)
  • 99 Union Street
  • Seattle, WA 98101
  • United States

Toast to the New Year with Moët & Chandon and an over-the-top, four or five-course feast style-menu in Goldfinch Tavern!

Your choice of two seatings:

1st Seating at 6:00 pm | USD 95 per person first seating, four-course menu

2nd Seating at 9:00pm | USD 130 second seating includes five-course menu, beats by DJ Nelson Estrada, MÖET & CHANDON champagne toast at midnight and party favors to ring in the New Year!

Tables are reserved for a maximum of 3 hours for 1st seating to accommodate 2nd seating guests. 

*Price does not include 20% service charge or 10.1% tax | Reservations and Credit Card Required (206) 749 7070

@GoldfinchTavern #FSHoliday


STARTERS
Shared for the table:

BROILED OYSTERS, garlic bread crumbs, herb butter, lemon

CRAB & LEEK CREAM, king crab, fried leeks

HAMACHI CRUDO, smoked steelhead roe, apple, red onion ice, horseradish

SPOT PRAWN, herb pesto

CRUNCHY POTATOES & CAVIAR, chive, lemon zest

APPETIZERS
Choose one:

BEEF TARTARE, crostini, egg yolk-black truffle vinaigrette, chives

DINAH’S CHEESE, apricot preserve, tart cherries, grenache vinaigrette, toasted rye

ROASTED CHESTNUT SOUP, crispy duck confit, pear, sage

SEARED FOIE GRAS, toasted brioche, walnut crumble

PASTA
Choose one:
Only included in 2nd seating, five-course dinner; please select one:

WILD MUSHROOM PASTA, hedgehog mushrooms, marjoram, oregano pest, goat cheese

GEODUCK PASTA, pappardelle, geoduck clam, celery leaf, citrus, dill

BLACK TRUFFLE RISOTTO, crispy shallots, thyme, garlic, truffle

ENTRÉES
Choose one:

SCALLOP & LOBSTER, white truffle, braised salsify, chervil, chive

WINTER SALMON, chanterelles, brown butter, charred lemon, frenched beans, tarragon

GRILLED RABBIT, loin & braised leg, spiced dates, rosemary jus, pot roast vegetables

FARRO RISOTTO, hazelnuts, aged Quillisascut curado, chestnuts

GRILLED WAGYU BEEF, roasted mushroom, caramelized brussels sprouts, thyme, aged balsamic

SPICE CRUSTED LAMB LOIN, potato puree, truffled leeks

DESSERT
Choose one:

TUXEDO CAKE, dark chocolate cake, dark and white chocolate ganache, with white chocolate cream

CHEESECAKE TRIO, strawberry, chocolate and peanut butter cheesecake

WHITE CHOCOLATE CHAMPAGNE MOUSSE, layered with macerated strawberries

TURTLE ICE CREAM, chocolate, caramel and candied pecan