Gather around for a holiday cocktail class with Goldfinch Tavern’s beverage specialist, Alex Laurens. Joined by Jeff Kanof, Vice President & Co-Owner of Copperworks Distilling Co., taste and learn about the history and highlights of seasonal cocktails while savouring seasonal bites from our culinary team to complement your experience.

Ages 21 and older.

LOCATION | Four Seasons Hotel Seattle, second floor
TIME | Sunday, December 7, 2025, 3pm - 5pm
COST | USD 105 per person, plus 10.35% tax
TICKETS | Reservations and prepayment available through OpenTable

@GoldfinchTavern #FSHoliday