Season is Served
July 07, 2026 until August 31, 2026
Celebrate the flavors of Washington with ‘Season Is Served’, our July and August culinary feature highlighting cherries. Throughout these months, our culinary and bar teams showcase this beloved ingredient across a tasting experience, celebrating one of the Pacific Northwest's most anticipated harvests.
Tasting Menu 98
Mocktail
Rainier Valley 16
Aplós Ease, Rainier cherry shrub, lime
Starter
Goat Cheese Bruschetta 24
fresh bright red cherries, herbed goat cheese, crispy shallots, basil
Main
10oz Pan Seared Lan-Roc Farms Pork Chop (GF) 58
asparagus, bright red cherry compote
Dessert
'Cherr-ish the Day' 16
bing and bright red cherry tarragon compote, almond praline vanilla Bavarian, chocolate cherry almond crumble, morello cherry gel
*King County Department of Health would like to inform you that consuming raw or undercooked meats & seafood may contribute to your risk of food-borne illness. A pre-tax 20% service charge is added to each guest check. At least 65% of this service charge will be retained by your server or bartender. The remainder is distributed entirely to the hourly employees who are responsible for the Goldfinch Tavern meal experience. We happily accept Four Seasons gift cards. |